Red Nosed Zebra Recipe

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Red Nosed Zebra

Red Nosed Zebra

A chilly concoction of aged rum, strawberry puree, lemon and lime juices.


  • 1.5 ounces Bacardi 8 rum
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce fresh lime juice
  • 1 ounce agave nectar
  • 1 ounce strawberry purée
  • Crushed ice, 3 cranberries, 2 mint sprigs, for garnish


  1. Add all ingredients in a Boston Shaker (except garnish), fill half full with ice, and shake vigorously for 10 seconds.
  2. Strain into a margarita glass filled with ice.
  3. Garnish with a mound of crushed ice, cranberries, and mint sprigs to look like 2 green antlers, cranberries for eyes and nose.

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