Chocolate Covered Cannoli Recipe

 
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The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Chocolate Covered Cannoli

Yield: 4

Chocolate Covered Cannoli

Cannoli with chocolate outer coating

Ingredients

  • 10 ounces dark chocolate
  • 4 medium cannoli shells
  • 1 1/4 cup ricotta cheese
  • 4 tbsp sugar
  • 3 tsp mini semi-sweet chocolate chips
  • 1 tsp freshly grated orange peel
  • 1/2 tsp vanilla extract

Instructions

  1. Place dark chocolate in the top of a double boiler over gently boiling water.
  2. Stir chocolate until completely melted and remove from heat.
  3. Dip each cannoli into the chocolate, completely coating each shell, set aside on a wire rack.
  4. Mix ricotta cheese, sugar, chocolate chips, orange peel and vanilla extract in a medium bowl on low until well blended.
  5. One hour before serving, place mixture in a piping bag without a tip and fill both ends of the cannoli shells.
https://www.magicalrecipes.net/food-and-wine-festival-chocolate-covered-cannoli-recipe/

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