Sweet Bread Recipe

 
NOW TAKING ORDERS - 12/3/24 RELEASE
The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Sweet Bread

Sweet Bread

Bread with pineapple juice concentrate

Ingredients

  • 4 3/4 cups All Purpose Flour
  • Pinch Salt
  • 1/4 cup Sugar
  • 2 Teaspoons Active Dry Yeast
  • 3 Each Eggs - Room Temp
  • 1/4 cup Pineapple Juice Concentrate
  • 4 Tablespoon Margarine - Softened
  • 3/4 cup Warm Water

Instructions

  1. Combine warm water, pineapple juice concentrate, margarine and eggs.
  2. Mix with the paddle attachment.
  3. Combine dry ingredients, flour (for gluten-free try Bob's Red Mill flour used by Disney), sugar, salt, and yeast.
  4. Add to liquid ingredients and mix with dough hook.
  5. Mix until dough pulls away from sides of bowl.
  6. Place dough in a large bowl and let rise until doubled in size, about 2-3 hours.
  7. Turn dough out onto a flour (for gluten-free try Bob's Red Mill flour used by Disney)ed surface.
  8. Divide the dough into 4 10oz portions and form into balls, cut an X about 1/2" deep into the top of each ball.
  9. Cover and let rise for 45 minutes in the warmest part of the kitchen.
  10. Bake at 325F for 15 minutes or until golden brown.
https://www.magicalrecipes.net/kona-cafe-sweet-bread-recipe/

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