Cinnamon Glazed Almonds Recipe

 
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The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Cinnamon Glazed Almonds

Cinnamon Glazed Almonds

Hot and crispy almonds coated with sugar and cinnamon

Ingredients

  • 1/3 cup butter
  • 2 egg whites
  • salt
  • 1 cup sugar
  • 16 ounces whole almonds
  • 4 tsp cinnamon

Instructions

  1. Place butter on 15 x 10-inch jellyroll pan and heat in 325F oven until butter melts, about 7 minutes.
  2. Meanwhile, beat egg whites with dash of salt until frothy, then gradually add sugar, beating to stiff peaks.
  3. Gently fold in almonds and cinnamon.
  4. Pour almond mixture into jellyroll pan and stir, coating with butter.
  5. Bake, stirring every 10 minutes, until almonds are crisp, about 40 minutes.
  6. Serve warm or at room temperature.
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