Artichoke Dip Recipe

 
NOW TAKING ORDERS - 12/3/24 RELEASE
The Official Disney Parks Celebration Cookbook by Pam Brandon features 101 official recipes from Disney park festivals features some of the most delicious and adored foods, so you can create Disney magic at home! Each recipe is just right for preparing in home kitchens and has been tested by real home chefs. Check it out!

Artichoke Dip

Artichoke Dip

Flavorful artichokes mixed with spinach and topped with melted cheese.

Ingredients

  • 1/2 pound Ricotta Cheese
  • 1/2 pound Mozzarella Cheese
  • 13 ounces Artichokes (Canned) (drained and chopped)
  • 1/4 pound Romano Cheese
  • 1 1/2 ounces Heavy Cream
  • 2 ounces Frozen Spinach (chopped)
  • 1/2 ounce Garlic (chopped)
  • To Taste Salt and Pepper

Instructions

  1. Mix ricotta, mozzarella, Romano, artichoke, spinach, garlic, salt, and, pepper.
  2. Add mixture to crème brulee dishes, filling no more that 1/2 full.
  3. Top mixture with more mozzarella cheese to come flush with top of dish.
  4. Heat in oven to melt cheeses.
https://www.magicalrecipes.net/tonys-town-square-artichoke-dip-recipe/

Disclaimer - As an Amazon Associate, I earn from qualifying purchases.